Introducing the exquisite Ethiopian Yirgacheffe Boji Roasted Coffee, a true gem for the refined palate. Crafted with utmost care from the luscious highlands of Ethiopia, this exclusive blend embodies a symphony of flavors that will transport you to a world of pure indulgence.
Prepare to be enchanted by the enchanting aroma that delicately wafts from each cup, as notes of vibrant citrus dance with floral undertones, creating a sensory experience like no other. Sourced from the renowned Boji region, these hand-selected beans undergo a meticulous roasting process, ensuring perfection in every sip.
Every drop of this luxurious elixir embodies the essence of Ethiopian coffee heritage, boasting a velvety body and a velvety texture that caresses the tongue. With a complexity that is both captivating and harmonious, this coffee unveils a symphony of flavors, from the bright and lively acidity to the nuanced hints of dark chocolate and spices that linger on the palate.
Indulge in the epitome of coffee craftsmanship with Ethiopian Yirgacheffe Boji Roasted Coffee, a rare offering that beckons you to embark on a journey of unparalleled taste and sophistication. Elevate your coffee experience to new heights of opulence and distinction.
- Region: Yirgacheffe
- Country of Origin: Ethiopia
- Grade: II
- Speciality: Single Origin
- Botanical Species: Arabica
- Process: Fully Washed
- Altitude: 1800 – 2150 Meters above sea level
- Roast Degree: Medium Light
- Tasting Notes: Sweet and earthy flavour with floral aroma with a light to medium body, well balanced.
Brewing Instruction
- Take 10g (1 scoop) of Dolshyne Ethiopia Yirgacheffe Boji Medium Light Roast Whole Coffee Beans and grind them to your desired size as per your equipment.
- Pour 150-200ml of water over it and let it brew for 5-10 min. Then filter the brew through a fine sieve.
- Add honey or jaggery according to your taste preference.
- Your favourite coffee is ready, Stir and enjoy
Storage Instructions: Store in an airtight container in a cool and dry place away from moisture, direct heat and sunlight. Consume for maximum flavour within 45 days after opening. Only use a dry spoon.
Introducing the exquisite Ethiopian Yirgacheffe Boji Roasted Coffee, a true gem for the refined palate. Crafted with utmost care from the luscious highlands of Ethiopia, this exclusive blend embodies a symphony of flavors that will transport you to a world of pure indulgence.
Prepare to be enchanted by the enchanting aroma that delicately wafts from each cup, as notes of vibrant citrus dance with floral undertones, creating a sensory experience like no other. Sourced from the renowned Boji region, these hand-selected beans undergo a meticulous roasting process, ensuring perfection in every sip.
Every drop of this luxurious elixir embodies the essence of Ethiopian coffee heritage, boasting a velvety body and a velvety texture that caresses the tongue. With a complexity that is both captivating and harmonious, this coffee unveils a symphony of flavors, from the bright and lively acidity to the nuanced hints of dark chocolate and spices that linger on the palate.
Indulge in the epitome of coffee craftsmanship with Ethiopian Yirgacheffe Boji Roasted Coffee, a rare offering that beckons you to embark on a journey of unparalleled taste and sophistication. Elevate your coffee experience to new heights of opulence and distinction.
- Region: Yirgacheffe
- Country of Origin: Ethiopia
- Grade: II
- Speciality: Single Origin
- Botanical Species: Arabica
- Process: Fully Washed
- Altitude: 1800 – 2150 Meters above sea level
- Roast Degree: Medium Light
- Tasting Notes: Sweet and earthy flavour with floral aroma with a light to medium body, well balanced.
Brewing Instruction
- Take 10g (1 scoop) of Dolshyne Ethiopia Yirgacheffe Boji Medium Light Roast Whole Coffee Beans and grind them to your desired size as per your equipment.
- Pour 150-200ml of water over it and let it brew for 5-10 min. Then filter the brew through a fine sieve.
- Add honey or jaggery according to your taste preference.
- Your favourite coffee is ready, Stir and enjoy
Storage Instructions: Store in an airtight container in a cool and dry place away from moisture, direct heat and sunlight. Consume for maximum flavour within 45 days after opening. Only use a dry spoon.
विवरण The details
Features
Why is this coffee priced higher than your other specialty blends?
Not only does the Import duty adds to the price, but this coffee is grown at a significantly higher altitude (1800–2150m) in Ethiopia's Yirgacheffe region — one of the most sought-after coffee-growing regions in the world. Higher-altitude Arabica develops slower, producing denser beans with more complex floral and fruit notes, which is reflected in the price.
What does it taste like?
Sweet and earthy with a floral aroma, light-to-medium body, and a well-balanced cup — closer to what many describe as a "tea-like" coffee experience, prized for clarity rather than boldness.
What roast level is this?
It's roasted medium (leaning medium-light) specifically to preserve the bean's natural floral and citrus character rather than mask it with roast-driven bitterness.
Which brewing method brings out its best qualities?
Pour Over is the classic choice for Yirgacheffe-style coffees — it lets the floral and citrus notes shine. Aeropress is a close
second if you want a slightly fuller body.
How many cups does one pack make?
At the standard ratio of 10g of coffee per 150–180ml water, a 120g pack yields roughly 10–12 cups, and a 240g pack roughly 20–24 cups. This varies slightly with your preferred strength and brewing equipment.
What's the shelf life once I open it?
For best flavour, consume within 45 days of opening. Unopened, the coffee stays fresh for up to 12 months from the packaging date. However, Keep it in an airtight container, in a cool, dry place away
from moisture, direct heat, and sunlight. Always use a dry spoon or scoop to
prevent moisture from getting in.
What customers are saying.
★★★★★ Verified Judge.me reviews
Best instant coffee in the market
Strong and flavourful coffee
I am using their teas and they are refreshing. Must try.
Very creamy coffee, loved it